Description
MAIN FEATURES
- MADE IN ITALY: Gusto Sano Organic Natural Cannellini Beans are packaged in Italy.
- Healthy and natural: Organic canned beans from Gusto Sano are a healthy and natural organic product because they are GMO-free and contain no additives, dyes, or allergens. Suitable for vegans, vegetarians, and anyone who follows a healthy and nutritious diet.
- NO ADDED SALT: Gusto Sano organic Cannellini beans have no added salt, offering you a truly organic product with an authentic taste.
- INTACT AND DELICATE: Gusto Sano natural Cannellini Beans are cooked to perfection, do not fall apart and are as intact as dried beans soaked overnight.
- READY TO EAT: Gusto Sano organic canned legumes are already cooked and ready for a quick, nutritious and tasty meal. You can use Organic Cannellini Beans in a fresh salad with cherry tomatoes, olives, and homemade bread. It’s a great single dish!
- STOCK UP YOUR PANTRY: Gusto Sano packages Organic Cannellini Beans in convenient easy-open cans, contained in a handy cardboard multipack of 6 cans, each weighing 400g.
PRODUCT DESCRIPTION
The healthy taste biological legumes are all cooked homogeneously, without the addition of salt and preservatives, they are fragrant and manage to maintain excellent quantities of nutrients: iron, proteins, carbohydrates, fiber and vitamins.
The cultivation and processing of healthy taste biological legumes takes place in total respect for people and nature, as well as in the total observance of the rules that regulate the production of organic.
The healthy taste biological legumes are dairy products with comfortable tear opening and packaged in practical thermoretract burdens of 6 boxes each.
GUSTO SANO is an all -Italian brand that creates organic products, also suitable for vegans and vegetarians, to those who are attentive to nutrition and a organic diet, to those who seek the taste of simple, healthy and natural things.
Our goal is to bring true organic in all homes by offering it at a price accessible to everyone, preserving their taste and natural organoleptic characteristics.
